PB and Bacon Shooter Recipe With Bacon-Washed Whiskey
Ingredients (8)
- 1 tablespoon clarified bacon fat
- 2 1/8 cups (500 milliliters) rye whiskey
- 1 tablespoon creamy peanut butter
- 1 cup (250 milliliters) amaretto liqueur
- 1 teaspoon Grade A maple syrup, chilled
- 1 ounce bacon fat-washed rye whiskey
- 1/2 ounce peanut butter-infused amaretto liqueur
- 1 pinch applewood-smoked sea salt, for garnish
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (5)
- 1 oz. Bulleit Bourbon
- 4 oz. Eggnog, Chilled
- 1/8 tsp. Ground Nutmeg
- Chocolate Orange Stick Garnish (Optional)
- Dash of Ground Nutmeg Garnish