/close-up-of-paella-in-plate-on-table-561330803-5925b5e03df78cbe7e2a1208.jpg)
Easy Recipe for the Tastiest Seafood Paella
Ingredients (14)
- 2.2 pounds (1 kilogram) large mussels
- 2.2 pounds (1 kilogram) clams
- 4.4 pounds (2 kilograms) medium to large shrimps
- 1 large yellow onion
- 2 large tomatoes
- 4 to 6 bell peppers
- 1 teaspoon saffron
- 6 cups seafood broth
- 1/4 cup olive oil
- 4 cups medium-grain rice (see guide for choosing rice)
- Dash salt (or to taste)
- Dash pepper (or to taste)
- 3 lemons
- 1 cup sweet peas
Directions
Learn how to make this recipe at The Spruce Eats