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Easy Homemade Black Beans Recipe From Scratch (Vegan)
Ingredients (13)
- 3/4 pound dried black beans
- 6 cups vegetable broth, divided
- 2 tablespoons vegetable oil, or olive oil
- 1 onion, diced small
- 3 cloves garlic, minced
- 2 bay leaves
- 1 vegetarian bouillon cube, optional
- 1/2 teaspoon dried oregano
- 1/2 teaspoon hot sauce, or to taste, optional
- 1/2 teaspoon salt
- 1 tablespoon sugar
- 2 tablespoons balsamic vinegar, or red wine vinegar
- Cooked rice, for serving
Directions
Learn how to make this recipe at The Spruce Eats