Chestnut Stuffing

Serves: 16 Save

Ingredients (13)

  • 2 cups whole fresh chestnuts
  • 1 cup butter
  • 1 onion (chopped)
  • 2 cloves garlic (minced)
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 teaspoon dried marjoram leaves
  • 1 teaspoon dried thyme leaves
  • 1/2 teaspoon poultry seasoning
  • 1 pound white bread (cubed and dried overnight)
  • 1 pound whole wheat bread (cubed and dried overnight)
  • 3 eggs
  • 1/3 cup milk

Directions

Learn how to make this recipe at The Spruce Eats