Indian Chicken Pakora Fritters Recipe
Ingredients (13)
- 1 lb. (500g) chicken thigh fillet (cut into 1 1/2-inch cubes or pieces)
- 1 tsp. ginger (paste)
- 1 tsp. garlic (paste)
- 1 tsp. garam masala
- 1/2 tsp. turmeric powder
- 3/4 tsp. salt (less, if desired)
- 3/4 cup Bengal gram flour
- 3 tsp. cornflour
- Optional: 1 tsp. red chili powder
- 1 large onion (sliced very thinly)
- 2 green chilies (chopped very fine)
- 10 to 15 curry leaves
- 1/2 cup cilantro (fresh, finely chopped)
Directions
Learn how to make this recipe at The Spruce Eats