Fried Watermelon Recipe

The Spruce Eats
Serves: 12 Save

Ingredients (7)

  • 6 to 8 pounds watermelon, seedless
  • 3 cups vegetable oil, or canola oil, for deep-frying
  • 1/2 cup cornstarch
  • 2 large egg whites, beaten
  • 2 teaspoons water
  • 3/4 cup all-purpose flour
  • Confectioners' sugar, for garnish

Directions

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Winter Wonderland Red Sangria

The Bar

Ingredients (8)

  • 0.25 cup Zacapa No. 23 Rum
  • 1 bottle Grenache Wine
  • 1 Medium Navel Orange, Thinly Sliced
  • 1 Red Apple, Chopped and Cored with Skin
  • 1 Pear, Sliced and Cored with Skin
  • 0.75 cup Raspberry Sparkling Water
  • 2 Cinnamon Sticks
  • Club Soda to Top
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