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Vegetarian-Friendly Vegetable Tempura Recipe
Ingredients (7)
- 2 to 3 cups assorted vegetables (e.g., sweet potatoes, broccoli, mushroom caps, string beans, eggplant, bell pepper)
- 1 cup all-purpose flour
- 2 tablespoons potato starch
- 1 teaspoon baking soda
- 1 large egg
- 1 cup ice-cold water
- 2 cups oil, for frying (such as canola, peanut, or sunflower oil)
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (4)
- 1.5 oz. Aviation American Gin
- 0.75 oz. Lemon Juice
- 0.75 oz. Honey Syrup
- Lemon Twist Garnish
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!