Classic Harvard Beets Recipe

The Spruce Eats
Serves: 6 Save

Ingredients (8)

  • 3 medium whole beets, about 1 pound, or 4 cups cooked, sliced beets
  • 2/3 cup sugar
  • 3 teaspoons cornstarch
  • 1/3 cup cider vinegar
  • 1/3 cup water
  • 1/4 teaspoon kosher salt, or to taste
  • 1/8 teaspoon freshly ground black pepper
  • 2 to 3 tablespoons unsalted butter

Directions

Learn how to make this recipe at The Spruce Eats

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Pomegranate Martini

The Bar

Ingredients (6)

  • 1 oz. Ketel One Vodka
  • 1 oz. Pomegranate Juice
  • 0.75 oz. Blanc Vermouth
  • 0.75 oz. Dry Vermouth
  • Dried Apple Garnish
  • Pomegranate Seed Garnish
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Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!