Gluten-Free Energy Bar Recipe
Ingredients (7)
- 3/4 cup nut butter (almond or cashew or peanut or sunflower butter)
- 3/4 cup sweetener syrup (honey or GF brown rice syrup or good quality agave nectar)
- 1 1/2 cups roasted raw nuts and/or seeds (almonds, pecans, walnuts, cashews, peanuts, sunflower seeds, sesame seeds, pumpkin seeds - use your favorites in any combination)
- 1 cup unsulfured dried fruit (cherries, cranberries, blueberries, apricots, pineapple, raisins, goji berries - use your favorite dried fruits in any combination)
- 4 cups gluten-free rice crispy cereal
- 1/8 teaspoon kosher salt
- 1 teaspoon vanilla extract
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (7)
- 1.5 oz. Don Julio Reposado Tequila
- 2 oz. Cranberry Juice
- 1 oz. Pomegranate Juice
- 0.5 oz. Agave Syrup
- Soda Water
- Whole Cranberries and/or Lime Wheel to Garnish
- Edible Glitter Garnish (Optional)
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!