Shrimp Ceviche Recipe
Ingredients (10)
- 3 lbs small raw shrimp (cleaned)
- 6 limes (juiced)
- 4 lemons (juiced)
- 4 large tomatoes (seeded and diced)
- 1 cup cilantro leaves (chopped)
- 1 serrano chile (seeded and finely chopped)
- 1/2 of a cucumber (peeled and diced)
- 1 red onion (diced)
- salt and pepper to taste
- 3 tablespoons tomato sauce
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (6)
- 1 oz. Don Julio Tequila Blanco
- 0.5 oz. Spiced Simple Syrup* or Falernum Liqueur
- 2 oz. Lime Juice
- 2 oz. Coconut Milk
- 0.5 oz. Agave Syrup
- Dehydrated Lime Wheel Garnish