Roman-Jewish Deep-Fried Artichokes (Carciofi Alla Giudia) Recipe

Serves: 4 Save

Ingredients (5)

  • 4 medium artichokes
  • 1 1/2 medium lemons, cut into wedges
  • Oil, for frying
  • Fine sea salt, to taste
  • Freshly ground black pepper, to taste

Directions

Learn how to make this recipe at The Spruce Eats

Smoky Cranberry Mezcal Madras

Ingredients (5)

  • 1.5 oz. Casamigos Mezcal
  • 1 oz. Orange Liqueur
  • 0.5 oz. Lime Juice
  • 1 oz. Cranberry Juice
  • Sugared Cranberry Garnish

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