Fideuà: A Delicious Valencian Noodle Paella Recipe

Ingredients (14)

• 1/2 lb. fish, such as tunny, halibut or shark
• 6 cups of fish or shrimp stock
• 1/2 lb. medium shrimp (20 to a pound)
• 1/2 lb. small clams
• 10 mussels
• 2 medium tomatoes
• 4 cloves garlic
• 2 dry red pepper pods
• 1/2 lb. squid
• 1/2 large red pepper
• 1 lb. vermicelli or angel hair pasta
• 1/4 teaspoon saffron threads
• 4 to 6 oz. virgin olive oil
• Salt to taste