Apple Pâtes de Fruits Recipe

The Spruce Eats
Serves: 64 Save

Ingredients (8)

  • 6 medium apples (tart, to produce 1 lb., 10 oz. fruit puree)
  • 1 vanilla bean pod (split)
  • 6 tablespoons sugar (1)
  • 2 tablespoons powdered pectin
  • 3 1/3 cup sugar (2)
  • 1/2 cup light corn syrup
  • 3 1/2 teaspoons lemon juice
  • Additional granulated sugar for rolling

Directions

Learn how to make this recipe at The Spruce Eats

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!