Brazilian Shrimp and Okra Gumbo - Caruru de Camarão

Ingredients (9)

• 1 pound bag of fresh or frozen okra, cut into 1 inch pieces
• 1/4 cup manioc meal
• 2 cups fish stock
• 1 pound fresh or frozen shrimp (peeled and deveined)
• 1 onion (chopped fine)
• 2 cloves of garlic (chopped fine)
• 3 tablespoons olive oil
• Salt (to taste)
• Pepper (to taste)