Simple Cream of Artichoke Soup Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (8)

  • 2 tablespoons lemon juice
  • 1 teaspoon fine sea salt, plus more to taste
  • 6 large artichokes
  • 4 cups chicken broth
  • 1 tablespoon unsalted butter
  • 2 cloves garlic, chopped
  • 1/2 cup heavy cream
  • Freshly ground black pepper, to taste

Directions

Learn how to make this recipe at The Spruce Eats

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Cranberry Orange Whiskey Sour

The Bar

Ingredients (7)

  • 1.5 oz. Crown Royal Deluxe Blended Whiskey
  • 0.5 oz. Orange Juice
  • 0.5 oz. Lemon Juice
  • 0.5 oz. Simple Syrup
  • 0.5 oz. Egg White (Optional)
  • 3 Dashes Cranberry Bitters
  • Rosemary Sprig Garnish
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