Thanksgiving Cupcakes

Ingredients (18)

• 1 1/2 cups light brown sugar, packed
• 4 ounces (1/2 cup) salted butter, melted
• 3 large eggs
• 2 tablespoons molasses
• 2 teaspoons pure vanilla extract
• 1 cup pumpkin puree
• 2 teaspoons pumpkin pie spice
• 2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 3/4 teaspoon baking soda
• 3/4 teaspoon salt
• 3/4 cup whole milk
• 1 cup chocolate frosting
• 12 vanilla wafers
• 60 pieces candy corn
• 24 candy eyes
• 1 small fruit roll up, cut into small strips
• 6 pieces M&M's candy, optional