Easy Wiener Schnitzel Recipe With Pork Tenderloin

Serves: 4 Save

Ingredients (11)

  • 1 pound pork tenderloin
  • 1 teaspoon salt
  • 1/8 teaspoon ground white pepper
  • 2 tablespoons freshly squeezed lemon juice
  • 1 teaspoon paprika
  • 1/4 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 cup dry breadcrumbs
  • 3 tablespoons unsalted butter
  • 2 tablespoons peanut oil
  • Lemon wedges, for serving

Directions

Learn how to make this recipe at The Spruce Eats