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Easy Wiener Schnitzel Recipe With Pork Tenderloin
Ingredients (11)
- 1 pound pork tenderloin
- 1 teaspoon salt
- 1/8 teaspoon ground white pepper
- 2 tablespoons freshly squeezed lemon juice
- 1 teaspoon paprika
- 1/4 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup dry breadcrumbs
- 3 tablespoons unsalted butter
- 2 tablespoons peanut oil
- Lemon wedges, for serving
Directions
Learn how to make this recipe at The Spruce Eats