Crispy Fried Okra With Cornmeal Coating Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (7)

  • 1 pound fresh okra
  • 2 large eggs
  • 4 to 6 dashes hot pepper sauce
  • 1 cup cornmeal
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cayenne pepper, optional
  • Vegetable oil, for frying

Directions

Learn how to make this recipe at The Spruce Eats

Go to Recipe