Recipe for Shrimp Paella, Peruvian Style

Ingredients (15)

• 1 pound frozen raw shrimp
• 3 tablespoons achiote oil or​ olive oil
• 1 large onion, chopped
• 4 cloves garlic, chopped
• 1 tablespoon aji amarillo chili pepper paste
• 1 teaspoon cumin
• 1 package Sazon Goya with azafron (saffron)
• 1 teaspoon salt
• 2 tomatoes, chopped
• 3 cups rice
• 1/2 cup white wine
• Optional: 2 cups frozen green peas
• Salt and pepper, to taste
• 2 tablespoons minced cilantro
• Juice of 1 lime