Banana Cream Pie With Whipped Cream and Coconut Recipe
Ingredients (12)
- 1/2 cup granulated sugar
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 2 cups whole milk
- 3 large egg yolks (slightly beaten)
- 1 tablespoon butter
- 1 teaspoon vanilla (divided)
- 1 baked 9-inch pie pastry shell
- 4 to 5 ripe but firm bananas
- 1/2 cup shredded coconut (optional)
- 1/2 cup heavy cream
- 2 to 4 tablespoons of powdered sugar (sifted)
Directions
Learn how to make this recipe at The Spruce Eats
This creamy Pina Colada is a combination of rich coconut milk, rum and sweet pineapple juice is a harmonious blend. Garnished with a pineapple wedge and maraschino cherry, each sip offers refreshing and decadent flavors.
Ingredients (6)
- 1.75 oz. Captain Morgan White Rum
- 1 oz. Cream of coconut
- 1 oz. Double Cream
- 0.75 oz. Lime
- 2.5 oz. Pineapple juice
- Pineapple slice and Maraschino Cherry to garnish