Swedish Lussekatter St. Lucia Buns Recipe

The Spruce Eats
Serves: 20 Save

Ingredients (9)

  • 1/2 teaspoon finely crumbled saffron threads or 1 teaspoon powdered saffron
  • 1 cup unsalted butter, melted
  • 1 cup whole milk
  • 3/4 cup sugar
  • 1 teaspoon salt
  • 2 packages (4 1/2 teaspoons) dry active yeast
  • 6 1/2 cups all-purpose flour, divided
  • 2 eggs, beaten, plus 1 egg white
  • Raisins or currants for decoration

Directions

Learn how to make this recipe at The Spruce Eats

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Maple Old Fashioned

The Bar

Ingredients (5)

  • 1.5 oz. Bulleit Bourbon or Crown Royal Deluxe Whiskey
  • 0.5 oz. Maple Syrup
  • 2 dashes Aromatic Bitters
  • Orange Twist Garnish
  • Cherry Garnish
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