A Recipe for Fried Cheese Balls With Guava Dipping Sauce
Ingredients (8)
- 1/2 pound Gouda cheese, or Edam, shredded
- 3 tablespoons all-purpose flour
- 1 large egg white
- Vegetable oil, for frying
- 1 1/4 cups all-purpose flour, for dredging
- 4 ounces (4 tablespoons) guava paste
- 2 2/3 tablespoons distilled white vinegar
- 1/4 cup water
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (8)
- 0.25 cup Zacapa No. 23 Rum
- 1 bottle Grenache Wine
- 1 Medium Navel Orange, Thinly Sliced
- 1 Red Apple, Chopped and Cored with Skin
- 1 Pear, Sliced and Cored with Skin
- 0.75 cup Raspberry Sparkling Water
- 2 Cinnamon Sticks
- Club Soda to Top
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!