Vegan Fettuccine Alfredo With Tofutti Cream Cheese

Serves: 4 Save

Ingredients (8)

  • 1 package silken (soft) tofu
  • 1 tbsp vegan margarine, softened
  • 1/4 cup Tofutti Sour Supreme vegan sour cream
  • 2 tbsp Tofutti Better Than Cream Cheese vegan cream cheese
  • 1/4 cup vegan Parmesan cheese substitute
  • 1 tsp garlic powder
  • Salt and pepper to taste
  • 1/2 cup soy milk (or another non-dairy milk substitute)

Directions

Learn how to make this recipe at The Spruce Eats