Roasted Whole Artichokes Recipe
Ingredients (5)
- 4 large whole artichokes
- 2 lemons, halved
- 4 whole garlic cloves, peeled
- 1 teaspoon salt
- 4 tablespoons olive oil, plus a little extra
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (6)
- 1.5 oz. Tanqueray No. Ten Gin
- 1 oz. Pomegranate Juice
- 0.5 oz. Simple Syrup
- Champagne (Chilled, to Top Off)
- Pomegranate Seeds to Garnish (Optional)
- *Approximate serving size is 1.6 servings. Please enjoy responsibly.