Rotisserie Prime Rib Roast Recipe
Ingredients (12)
- 1 (4- to 5-pound) bone-in prime rib roast
- 1/3 cup olive oil
- 4 cloves garlic, minced
- 1 tablespoon sea salt or kosher salt
- 1/2 tablespoon dried oregano
- 2 teaspoons dried thyme
- 2 teaspoons onion powder
- 1 1/2 teaspoons apple cider vinegar
- 1 1/2 teaspoons freshly ground black pepper
- 1 teaspoon dried tarragon
- 1 teaspoon mustard powder
- 1 teaspoon chili powder
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at The Spruce Eats