Kurnik: Russian Chicken Pie Recipe
Ingredients (19)
- 4 ounces butter (cold, cut into chunks)
- 4 ounces cream cheese (cold, cut into chunks)
- 1 cup all-purpose flour
- 2 cups water (or chicken broth)
- 1 cup rice (rinsed)
- 2 large onions (thinly sliced)
- 8 ounces mushrooms (sliced)
- 2 tablespoons butter
- 1 cup half-and-half
- 1 tablespoon cornstarch
- 1 cup chicken broth
- 3 cups cooked chicken meat (diced)
- 2 tablespoons parsley (chopped)
- 1 teaspoon salt
- Black pepper (to taste)
- 4 hard-cooked eggs (finely chopped)
- 1 tablespoon dill (chopped)
- 1 egg yolk
- 1 tablespoon water (beaten)
Directions
Learn how to make this recipe at The Spruce Eats