How to Make Kombucha

The Spruce Eats
Serves: 12 Save

Ingredients (5)

  • 3 quarts filtered or distilled water
  • 2 tablespoons loose-leaf tea , or 8 tea bags
  • 1 cup white granulated sugar
  • 1 scoby
  • 2 cups kombucha mother tea

Directions

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Rosemary Pear Tequila Old Fashioned

The Bar

Ingredients (7)

  • 1.5 oz. Rosemary and Pear-Infused Casamigos Blanco Tequila*
  • 0.5 oz. Simple Syrup
  • 0.75 oz. Lemon Juice
  • 3-4 Dashes Bitters
  • Rosemary Sprig Garnish
  • 2 Jalapeño Slices (Optional)
  • Candied Ginger Garnish (Optional)
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