Kosher Israeli Chicken Schnitzel Recipe

The Spruce Eats
Serves: 2 Save

Ingredients (10)

  • 2 whole skinned and boned chicken breasts, halved
  • 1/2 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 cup breadcrumbs
  • Paprika, to taste
  • Garlic, to taste
  • Salt, to taste
  • Freshly ground black pepper, to taste
  • Parsley, to taste
  • 2 to 3 tablespoons oil, for frying

Directions

Learn how to make this recipe at The Spruce Eats

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