Lobster Balls Recipe

Serves: 24 Save

Ingredients (14)

  • 1 cup coarse breadcrumbs, or panko
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dill weed
  • 1/2 teaspoon lemon pepper
  • 1/2 teaspoon kosher salt
  • 1/3 cup Parmesan cheese
  • 1 teaspoon lemon juice
  • 8 ounces raw lobster meat, finely chopped
  • 1/4 cup finely chopped green bell pepper
  • 1/2 small sweet onion, finely chopped
  • 3 large eggs, well-beaten
  • Vegetable oil, for frying

Directions

Learn how to make this recipe at The Spruce Eats

Winter Jewel French 75

Ingredients (6)

  • 1.5 oz. Tanqueray No. Ten Gin
  • 1 oz. Pomegranate Juice
  • 0.5 oz. Simple Syrup
  • Champagne (Chilled, to Top Off)
  • Pomegranate Seeds to Garnish (Optional)
  • *Approximate serving size is 1.6 servings. Please enjoy responsibly.

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