Simple Sautéed Okra With Garlic (Recipe)

The Spruce Eats
Serves: 4 Save

Ingredients (5)

  • 1 pound okra
  • 2 teaspoons cooking oil (such as olive oil, grapeseed oil, etc.)
  • 1 clove garlic
  • Salt, to taste
  • Grape tomatoes, optional

Directions

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Winter Gin & Tonic

The Bar

Ingredients (7)

  • 1.5 oz. Tanqueray No. Ten Gin
  • 1 Orange Slice, Peeled and Cut into Quarters
  • 1 Cinnamon Stick, Cut into Three Pieces
  • Tonic Water
  • 2-3 Dashes Citrus Bitters
  • Cinnamon Stick Garnish
  • Orange Slice Garnish
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