German Potato Pancakes (Kartoffelpuffer) Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (9)

  • 1 pound russet potatoes, about 2 medium or 3 small
  • 1/2 medium onion
  • 3/4 teaspoon kosher salt, plus more to taste
  • Freshly ground pepper, to taste
  • Ground nutmeg, to taste
  • 1 large egg
  • 1/4 cup vegetable oil, for frying
  • Applesauce and sour cream, for serving, optional
  • 1 tablespoon coarsely chopped parsley, optional garnish

Directions

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Apple Vodka Tom Collins

The Bar

Ingredients (7)

  • 1.5 oz. Ketel One Vodka
  • 1.5 oz. Apple Juice
  • 0.75 oz. Fresh Lemon Juice
  • 0.5 oz. Simple Syrup
  • 3 oz. Soda
  • Ice
  • 1 slice Apple Garnish
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