Baked Tilapia Fillets With Mustard-Pecan Crust Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (5)

  • 1 tablespoon butter
  • 1/2 cup mayonnaise
  • 1/4 cup Dijon mustard
  • 1 pound tilapia fillets
  • 1/4 cup finely chopped pecans

Directions

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Blue Blizzard

The Bar

Ingredients (7)

  • 1 oz. Ketel One Vodka
  • 0.75 oz. Blue Curaçao
  • 2 oz. Pineapple Juice
  • 0.5 oz. Lime Juice
  • 1 dash Aromatic Bitters
  • 2 tsp. Simple Syrup
  • Coconut Flakes Rim 
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