Moroccan Spiced Coffee or Espresso Recipe
Ingredients (9)
- 1/2 cup coffee beans, or espresso beans
- 1 tablespoon ground cinnamon
- 1 to 2 whole cloves
- 3 to 4 cardamom pods
- 1/4 teaspoon freshly grated nutmeg
- 1/4 teaspoon ground ginger, optional
- 1/4 teaspoon freshly black pepper, optional
- Granulated sugar for serving, optional
- Hot milk, for serving, optional
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (7)
- 1 oz. Ketel One Vodka
- 0.5 oz. Baileys Original Irish Cream
- 1 oz. Brewed Espresso or Coffee, Cooled
- 0.25 oz. Ginger Simple Syrup*
- 2-4 1/2 Inch Slices Fresh Ginger, to Taste
- 3 Espresso Beans to Garnish
- Candy Cane Garnish
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