Cheesy Muffin Tin Potato Stacks

Serves: 12 Save

Ingredients (9)

  • Cooking spray
  • 1 1 /2 pounds Russet potatoes, or another starchy potato
  • 2 tablespoons unsalted butter
  • 2 cloves garlic, crushed
  • 1/4 cup heavy cream
  • 1/2 teaspoon salt
  • Freshly ground black pepper, to taste
  • 1 cup grated cheddar cheese, or another cheese of your choice
  • 1 tablespoon dried thyme

Directions

Learn how to make this recipe at The Spruce Eats

Gold Rush

Ingredients (7)

  • 2 oz. Johnnie Walker Black Label
  • 0.75 oz. Fresh Lemon Juice
  • 0.5 oz. Honey 2:1
  • 1 dash of Salt
  • Ice
  • 1 Lemon Twist Garnish
  • <i>*Approximate serving size is 1.2 servings. Please enjoy responsibly. </i>