Sweet Crunchy Candied Toffee Nuts Recipe
Ingredients (4)
- 2 large egg whites, at room temperature, save yolks for other use
- 1 cup brown sugar, packed
- 1/4 cup (4 tablespoons) unsalted butter, melted and cooled to room temperature
- 1 to 1 1/2 pounds cashews, walnut halves, pecans, pecans, peanuts, almonds, or macadamia nuts, or a mixture of your choice
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (7)
- 0.75 oz. Smirnoff No. 21 Vodka
- 0.75 oz. Baileys Chocolate Liqueur
- 0.75 oz. Baileys Original Irish Cream
- 1 oz. Double Cream
- 0.5 oz. Sugar Syrup
- Ice
- Chocolate Garnish