Easy Saffron Rice Recipe
Ingredients (7)
- 3 1/2 cups good-quality chicken stock (or vegetable stock)
- 1/2 teaspoon turmeric
- 1/2 teaspoon saffron threads
- 1/4 to 1/2 teaspoon dried crushed chile
- 1 squeeze lemon juice (or lime)
- 2 cups white Thai jasmine rice (or white basmati rice)
- 1 1/2 to 2 tablespoons fish sauce, or to taste (or 1/4 to 1/2 teaspoon salt)
Directions
Learn how to make this recipe at The Spruce Eats