Vegan Lemon Blueberry Pie Recipe
Ingredients (8)
- 1 1/4 cups sugar
- 1/3 cup all-purpose flour
- 1/4 teaspoon kosher salt
- 1/2 teaspoon ground cinnamon
- 2 tablespoons lemon juice
- 2 teaspoons lemon zest
- 5 cups fresh blueberries
- 1 pre-made pie crust, with extra dough to cover top
Directions
Learn how to make this recipe at The Spruce Eats
The epitome of elegance in a cocktail glass - Francés 75. An effervescent delight blends the botanicals of gin with lemon, balanced beautifully by a dash of sugar syrup and a generous topping of champagne, adding a sparkling sophistication.
Ingredients (6)
- 1 oz. Tanqueray No. TEN Gin
- 0.75 oz. Lemon Juice
- 0.5 oz. Simple Syrup
- 2 oz. Brut Champagne
- Lemon Twist Garnish
- <i>*Approximate serving size is 1.4 servings. Please enjoy responsibly. </i>