Slow Cooker Fruit Compote With Cinnamon Recipe
Ingredients (7)
- 1 (15-ounce) can sliced peaches
- 1 (15-ounce) can dark red cherries
- 1 (15-ounce) can sliced pears
- 1 (15-ounce) can apricot halves
- 4 tablespoons packed brown sugar
- 4 tablespoons frozen orange juice concentrate
- 1/2 teaspoon ground cinnamon
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (5)
- 1.5 oz. Bulleit Bourbon or Crown Royal Deluxe Whiskey
- 0.5 oz. Maple Syrup
- 2 dashes Aromatic Bitters
- Orange Twist Garnish
- Cherry Garnish
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!