Crock Pot Spanish Rice With Ground Beef Recipe

The Spruce Eats
Serves: 8 Save

Ingredients (10)

  • 2 pounds lean ground beef
  • 1 cup onion, chopped
  • 2 green bell peppers, chopped
  • 1 (28-ounce) can diced tomatoes
  • 1 (8-ounce) can tomato sauce
  • 1 to 2 tablespoons chili powder
  • 1 1/2 teaspoons kosher salt
  • 2 teaspoons Worcestershire sauce
  • 1 cup long-grain converted rice, uncooked
  • 1 cup water

Directions

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Bourbon and Ginger Ale

The Bar

Ingredients (3)

  • 1.75 oz. Bulleit Bourbon
  • 4.25 oz. Ginger Ale
  • 1 Lemon Wedge
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