Baked Macaroni and Cheese With Ham Recipe

The Spruce Eats
Serves: 6 Save

Ingredients (11)

  • 3 tablespoons unsalted butter, melted and divided
  • 2 cups elbow macaroni, about 2 cups uncooked
  • 2 cups milk
  • 1/4 cup all-purpose flour
  • 3/4 teaspoon salt
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon freshly ground black pepper
  • 8 ounces cooked ham, chopped
  • 4 green onions, thinly sliced, optional
  • 3 cups shredded cheddar cheese, divided
  • 1 cup soft breadcrumbs

Directions

Learn how to make this recipe at The Spruce Eats

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Bourbon Eggnog

The Bar

Ingredients (5)

  • 1 oz. Bulleit Bourbon
  • 4 oz. Eggnog, Chilled
  • 1/8 tsp. Ground Nutmeg
  • Chocolate Orange Stick Garnish (Optional)
  • Dash of Ground Nutmeg Garnish
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