Spicy Black Bean Soup Recipe With Ham and Garlic
Ingredients (19)
- 1 pound black beans (soaked)
- 3 tablespoons olive oil
- 1 tablespoon garlic (minced, or 1 teaspoon garlic powder)
- 3/4 cup onions (chopped)
- 4 stalks celery (chopped)
- 6 1/2 cups chicken broth
- 1 ham bone (with some meat)
- 1 large bay leaf
- 1/2 sweet red bell pepper (diced)
- 1 tablespoon cumin (ground)
- 1/2 teaspoon cayenne pepper (ground)
- 1/2 to 3/4 teaspoon kosher salt
- 1/4 to 1/2 teaspoon black pepper
- 1 tablespoon brown sugar
- 1 tablespoon lemon juice
- 1/4 cup dry sherry (or white wine)
- 1/4 cup chopped fresh parsley
- 1/2 cup sour cream
- 1/4 cup green onions (chopped)
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (5)
- 1.5 oz. Bulleit Bourbon
- 0.25 oz. Maple Syrup
- 0.25 oz. Apple Cider (non-alcoholic)
- Chocolate Bitters
- Cinnamon Stick Garnish
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