Tater Tot Hotdish Recipe

Ingredients (22)

• 1 pound ground beef
• 1/2 pound chorizo sausage
• 1 medium yellow onion, diced
• 2 cloves garlic, minced
• 1 red bell pepper, chopped, some reserved for topping
• 1 yellow bell pepper, chopped, some reserved for topping
• 1 poblano pepper, chopped
• 1 teaspoon seasoned salt
• 1 teaspoon freshly ground black pepper
• 1/2 cup heavy cream
• 1 cup whole milk
• 1 (10.5-ounce) can cream of mushroom soup
• 1 teaspoon hot sauce
• 2 teaspoons soy sauce
• 1 teaspoon Worcestershire sauce
• 1/2 cup sour cream
• 4 ounces cream cheese
• 1/2 cup pepper jack cheese, divided
• 1 (32-ounce) bag frozen tater tots
• 1 scallion, chopped
• 1 teaspoon cilantro, minced
• 1 to 2 jalapeño peppers, sliced, optional