Chicken With Okra Greek Stew Recipe
Ingredients (8)
- 6 pounds chicken, cut in pieces
- 1 medium onion, diced
- 1 1/3 cups olive oil
- 1 1/3 cups water
- 2 1/4 pounds baby okra, stems removed
- 5 teaspoons sea salt
- 6 tablespoons lemon juice
- 1 (16-ounce) can tomato pulp, or 3 fresh tomatoes, grated
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (7)
- 1.5 oz. Rosemary and Pear-Infused Casamigos Blanco Tequila*
- 0.5 oz. Simple Syrup
- 0.75 oz. Lemon Juice
- 3-4 Dashes Bitters
- Rosemary Sprig Garnish
- 2 Jalapeño Slices (Optional)
- Candied Ginger Garnish (Optional)
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