Slow-Roasted Smoked Goose Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (5)

  • 1 (6-to 10-pound) goose
  • 1 tablespoon sage
  • 1 tablespoon celery salt
  • 1 tablespoon freshly ground black pepper
  • 2 teaspoons salt

Directions

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Blood and Sand Cocktail

The Bar

Ingredients (6)

  • 1 oz. Johnnie Walker Black Label
  • 1 oz. Cherry Liqueur
  • 1 oz. Sweet Vermouth
  • 1 oz. Orange Juice (freshly squeezed)
  • 0.3 oz. Lemon Juice
  • Orange peel to garnish
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