Moist Sour Cream White Bread Recipe
Ingredients (8)
- 1 cup warm water, 95 F to 110 F
- 2 1/4 teaspoons (1 package) active dry yeast
- 1 tablespoon sugar
- 1 teaspoon salt
- 1/2 cup sour cream
- 1 tablespoon canola oil, plus more for greasing the pan
- 3 cups bread flour, plus more as needed
- 1 large egg white, well-beaten, optional
Directions
Learn how to make this recipe at The Spruce Eats