Lamington Cake

The Spruce Eats
Serves: 24 Save

Ingredients (16)

  • 8 ounces (1 cup) unsalted butter, softened
  • 2 cups granulated sugar
  • 4 large eggs
  • 2 teaspoons pure vanilla extract
  • 2 2/3 cups cake flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 cup milk
  • 2/3 cup store-bought or homemade raspberry jam 
  • 6 ounces dark chocolate
  • 3/4 cup milk
  • 3 tablespoons unsalted butter
  • 1 3/4 cups confectioners' sugar
  • 2 1/2 tablespoons unsweetened cocoa powder
  • 2 tablespoons boiling water
  • 3 cups unsweetened shredded coconut

Directions

Learn how to make this recipe at The Spruce Eats

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