Canned Pears
Ingredients (5)
- 16 cups water
- 2 tablespoons distilled white vinegar, or lemon juice
- 8 pounds pears
- 8 to 10 cups white grape juice, apple juice, or sugar syrup
- 4 to 5 cups water, if using apple juice, optional
Directions
Learn how to make this recipe at The Spruce Eats
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