Instant Pot Gumbo

Serves: 6 Save

Ingredients (25)

  • 2 cups long-grain white rice
  • 2 cups water
  • 1 teaspoon kosher salt
  • 1/2 cup all-purpose flour
  • 1/2 cup vegetable oil
  • 3/4 cup onion, chopped
  • 3/4 cup green bell pepper, chopped
  • 3/4 cup celery, chopped
  • 4 cloves garlic, minced
  • 3 cups low-sodium chicken broth
  • 1 (14-ounce) can diced fire-roasted tomatoes
  • 1 1/4 pounds boneless, skinless chicken thighs, cut into 1 1/2-inch pieces
  • 12 ounces andouille sausage links, sliced 1/2-inch thick
  • 5 ounces okra, sliced
  • 2 teaspoons Creole seasoning
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 bay leaf
  • 1 teaspoon filé powder, for garnish
  • Chopped parsley, for garnish
  • Sliced green onion, for garnish
  • Hot sauce, optional, for serving

Directions

Learn how to make this recipe at The Spruce Eats