Ahi Poke Bowl
Ingredients (7)
- 1 heaping tablespoon small diced shallot
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 pound sashimi-grade ahi tuna, cut into roughly one-inch cubes
- 2 teaspoons sesame seeds
- 2 tablespoons thinly sliced scallion greens
- 4 sheets nori, optional
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (7)
- 1.5 oz. Don Julio Blanco Tequila
- 1 oz. Orange Liqueur
- 1 oz. Pomegranate Juice
- 0.25 oz. Agave Nectar
- 0.25 oz. Lime Juice
- Lime Wedge Garnish
- *Approximate serving size is 1.5 servings. Please enjoy responsibly.
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