Asparagus Salad

The Spruce Eats
Serves: 2 Save

Ingredients (11)

  • 8 ounces thin asparagus spears
  • 8 ounces broccolini
  • 2 tablespoons extra-virgin olive oil
  • Kosher salt, to taste
  • 1/2 cup peas, fresh or frozen
  • 2 ounces finely crumbled feta cheese
  • 1 ripe avocado
  • 2 tablespoons sour cream
  • 2 tablespoons lime juice
  • 1/2 cup cilantro leaves
  • Kosher salt, to taste

Directions

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Apple Vodka Tom Collins

The Bar

Ingredients (7)

  • 1.5 oz. Ketel One Vodka
  • 1.5 oz. Apple Juice
  • 0.75 oz. Fresh Lemon Juice
  • 0.5 oz. Simple Syrup
  • 3 oz. Soda
  • Ice
  • 1 slice Apple Garnish
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